Believe it or not, some of Singapore’s best tze char spots are hole-in-the-wall establishments, hidden away in industrial areas. One of them is Chuan Kee Seafood Restaurant. While it is not located in the most […] More
Located in Aljunied, Penang Seafood Restaurant is a tze char restaurant with a twist – they serve a menu that consists of both local and Penang’s best dishes! So round up your family and friends […] More
When it comes to bak kut teh in Singapore, people are generally divided into two camps: team herbal and team peppery. Which one do you belong to? While the white peppery version is more commonly […] More
Established in the late 80s and being one of the first noodle stalls to offer the dish in Singapore, Qiu Lian Ban Mian has set the benchmark for Ban Mian. With many outlets located islandwide […] More
Can’t live without coffee? Here’s a spot to sort you out from the early hours of the morning all the way into late at night. Hailing from Korea, Coffeesmith is a coffee chain with 24-hour […] More
When it comes to great popiah and tze char in Singapore, Good Chance Popiah is no doubt a restaurant that many of us have heard of. Founded in 1997 by Mr. Hou Shen Hu, a […] More
When we say dim sum, most people’s first thoughts would probably be Swee Choon or 126. However, there’s also Dim Sum Haus in our local dim sum enclave that is Jalan Besar, which has been […] More
Are you in the mood for a different kind of cafe experience? Look no further, because 6 Letter Coffee is a spot you definitely have to check out. This chic cafe in Tanjong Katong is […] More
Inspired by the botanical flavours of nature, Birds of Paradise ice cream comes highly recommended name when it comes to artisanal gelato in Singapore. It’s even listed in the Michelin Plate, an accolade given out by […] More
With a history dating back to 1958, Ann Chin Popiah has been around for 65 years – that’s even older than Singapore! The brand was founded by Mr Lim Kam Chwee, who brought this to […] More
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