20 Spots to Enjoy Fresh, Handmade Pasta in Singapore

It could be said that fresh, handmade pasta is a form of art, from the kneading of the dough until it is delicately plated. Not many restaurants in Singapore hand-make their pasta, but here are 20 reliable ones that make handmade pasta accessible to everyone!

#1 Bar Cicheti

Bar Cicheti honours the tradition of a daily Italian meal with a homegrown authenticity to match. Fresh, handmade pasta comes in big, bold flavours and exacting precision – the perfect backdrop to the season’s best produce. The Rigatoni is a reliable choice which features smoked pasta, butter, parmigiano, pecorino, Sarawak black pepper and lemon. However the menu changes up every now and then, so expect fresh, intriguing additions each time you visit. 

Address: 10 Jiak Chuan Rd, Singapore 089264
Opening Hours: 12–2:30 pm, 6–10:30 pm Sun to Thurs, 12–2:30 pm, 6–11 pm Fri & Sat

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#2 Tipo Pasta Bar

Tipo Pasta Bar is a Muslim-owned joint that specialises in handmade pasta. Expect pops of colour and flavour in your meal as the pasta doughs come in a variety of flavours! For example, there’s sweet paprika caserecce, garlic and parsley pappardelle, and fettuccine infused with beets and garlic. But what we love best at Tipo is that you get to customise your own pasta. Choose your pasta based on what's available that day, then choose your favourite sauce and top with any extra toppings!

Address: 28 Aliwal St, #01-07, Singapore 199918
Opening Hours: 11 am–10 pm daily

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#3 Forma

Forma is an upscale trattoria that has a fresh, in-house pasta programme created by Lee Yumhwa, a local pasta artisan, and The Cicheti Group. Pasta takes centre stage here and is available in a variety of sizes and shapes. Expect a menu that celebrates each season’s slate of pasta plates with regional specialities from course to course. Standouts include the Spaghetti Cacio e Pepe that’s made with Pecorino Romano D.O.P. Crosta Nera and black pepper; clung cohesively onto bronze-drawn strands of Spaghetti., as well as the Rigatoni alla Vaccinara that features porous, tubular vessels perfect for holding the braised oxtail ragu of white wine, soffritto, tomato passata and Pecorino Romano D.O.P. Crosta Nera.

Address: 128 Tembeling Rd, Singapore 423638
Opening Hours: 6–10:30 pm Mon to Thurs 12–2:30 pm, 6–10:30 pm Fri to Sat

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#4 Salvo By Pasta Fresca

Who says fresh pasta has to be expensive? You don't have to go to upscale Italian restaurants in Singapore to get a taste of real Italian comfort food. Salvo By Pasta Fresca offers a variety of freshly made pasta and sauces that allow you to create your own pasta dish. Take your pick from stuffed fresh pasta, short fresh pasta and long fresh pasta, and pair it with a wide selection of tomato-based, cream-based or olive oil-based sauces!

Address: 2 Tanjong Katong Rd, #01-05, PLQ3 437161
Opening Hours: 11:30 am–3 pm, 6–11 pm Mon to Thurs, 11:30 am–11 pm Fri to Sun

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#5 Pasta Bar

Drawing on the traditions and techniques of his ancestors for inspiration, the chef of Pasta Bar draws on family recipes, handed down through the generations to bring you the best pasta dishes that reflect the regionality and diversity of Italy. The menu is kept basic, a rotation of classic dishes such Lagane, broad spaghetti dish tossed with garlic, chilli, and chickpeas. The Pappardelle mixed with olives, pine nuts, and rabbit ragu is something for the adventurous eaters. If you prefer something that’s more classic, try the Tortelli which is filled with a velvety purée of pumpkin and topped with Italian amaretti cookies for a dash of sweetness.

Address: 55, 01-05 Keong Saik Rd., 089158
Opening Hours: 6–11 pm Mon & Tues, 12–3 pm, 6–11 pm Wed to Sun

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#6 Osteria Mozza

Indulge in a Californian-Italian lunch experience at Osteria Mozza, with Chef Nancy Silverton's famous wood-fired pizzas, homemade pasta, grilled specialties and fresh mozzarella dishes. Exclusive to Singapore, try the Cencioni, a pasta shape that resemble petals, topped with Dungeness crab and saffron. For a flavorful and straightforward dish, go for the Fonduta Ravioli, which consists of pasta pockets filled with ricotta cheese and a good drizzle of 25-year-old Modena balsamic vinegar.

Address: 333 Orchard Rd, Level 5, Singapore 238867
Opening Hours: 12–2:30 pm, 5–10:30 pm daily

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#7 Trattoria Lafiandra

With an extensive selection of antipasti, homemade pasta, risotto and main courses, Trattoria Lafiandra offers a wide selection of Italian fare. Seafood lovers should go for the Spaghetti di grano duro ai frutti di Mare – seafood spaghetti with prawns, squids, mussels and clams in white wine and tomato sauce. Or, try the Capellini con granchio e pomodoro fresco e crema which stars angel hair pasta with crabmeat and fresh cherry tomato in extra virgin olive oil and cream!

Address: 56 Tanglin Rd, #B1-01, Singapore 247964
Opening Hours: 12–2:30 pm, 6–10 pm daily

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#8 Bella Pasta

The food at Bella Pasta is simple but naturally flavorful, in true Italian style. The fresh pastas are handmade daily with premium quality ingredients and traditional cooking preparations. For a more traditional dish, consider the Linguine Frutti de Mare or the Tagliatelle Bolognese, which consists of soft, ribbon pasta topped with a flavorful, tender beef ragu. Or, try their Pansotti Burrata, which is homemade egg pasta loaded with fresh burrata and topped with fresh tomatoes and basil.

Address: 30 Robertson Quay, #01-09, Singapore 238251
Opening Hours: 11:30 am–2:30 pm, 6–11 pm Mon, Wed to Fri, 11:30 am–11:30 pm Sat, 11:30 am–11 pm Sun

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#9 Pasta Brava

The cuisine at Pasta Brava concentrates on traditional dishes from various regions of Italy. Highlights include the Iberico Pork Tortellini which is served with crispy parma, broccoli, mint olive sauce with lime zest, as well as the Beef Ravioli Con Carne with gorgonzola cheese cream sauce. The walls are adorned with Italian and Asian art pieces, and you can also find a beautifully restored Chinese medicinal giant antique that serves as a full bar.

Address: 33 Erskine Rd, #01-13 Scarlet Hotel, Singapore 069333
Opening Hours: 11:30 am–10:30 pm Mon to Sat, 11:30 am–9:30 pm Sun

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#10 Da Luca Italian Restaurant

Goldhill Plaza might not be the first place that comes to mind when it comes to handmade pastas, which makes Da Luca Italian Restaurant an underrated find. Expect classic and contemporary Italian cuisine here, such as the tomato and chilli-based Penne Al Granchio, or the Ravioli Di Carne Con Funghi E Panna that’s made of pasta pockets stuffed with pork sausage and accompanied by cream sauce.

Address: 1 Goldhill Plaza, #01-19/21, Singapore 308899
Opening Hours: 12–3 pm, 6–11 pm Tues to Sat. Closed Sun & Mon

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#11 Publico Ristorante

Publico Ristorante at Robertson Quay blesses us with contemporary Italian classics, refreshing cocktails and riverside views. Here’s where you can soak in the chill vibes as you devour homemade pasta creations such as Black Truffle Tagliatelle, Linguine Vongole and Maccheroncini Carbonara. Gluten-free options are also available!

Address: 1 Nanson Rd, Singapore 238909
Opening Hours: 12–11 pm Mon to Sat. 12–10 pm Sun

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#12 Tangled

Tangled prepares freshly made pasta at affordable prices. They come in four varieties here: penne, fusilli, spaghetti, and pappardelle ricce. Most popular picks include the Truffle Shuffle Shrooms which sees freshly sautéed mushroom with pasta tossed in creamy truffle sauce, and Pesto Besto which consist of spinach fusilli tossed in pesto sauce and topped with salmon. Seafood lovers will no doubt enjoy the Ooh Lala which is cooked in creamy clam broth and served with clams and squid ink penne!

Address: Multiple outlets

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#13 Pastago

PastaGo is a takeaway kiosk that serves freshly made pasta. Enjoy customised pasta in an array of tastes, shapes, and topping combinations. The ordering process is super easy: just select your preferred pasta, flavour, and any extras such as grilled chicken or seared prawns.

Address: Multiple outlets

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#14 Kucina

A halal Italian restaurant helmed by a highly experienced Italian-Muslim chef, you can be sure that the meals here are authentic and scrumptious. They are well-known for their Spaghetti Alla Carbonara which is made with egg yolk, black pepper, grana padano cheese sauce and beef guanciale. Or, try their Paccheri Pomodoro E Stracciatella if you prefer pasta with tomato sauce. A vegan dish, tube-shaped pasta is covered with a creamy tomato sauce, basil, and stracciatella cheese.

Address: 11 Tanjong Katong Rd, #B1-09/10, KINEX 437157
Opening Hours: 12–10 pm daily

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#15 PocoLoco

This hidden gem imports its products from Italy, and it’s where you’ll be able to enjoy unique gems like Pasta Delle Langhe, a deceptively simple dish of dry egg pasta seasoned with some truffle essence, as well as the Canelloni Reppiene de Agnello that features homemade large tube pasta filled with mince lamb in bechamel sauce.

Address: 215F Upper Thomson Rd, Singapore 574349
Opening Hours: 12–3 pm, 6–10 pm Mon to Fri, 12–10 pm Sat & Sun

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#16 La Mensa

Italian for ‘The Canteen’, La Mensa is inspired by how pasta is for everyone. Enjoy yummy takes on classic Italian pasta dishes: noodles and sauces cooked to order, made with fresh ingredients for people who enjoy food. Whether you’ve only got time for a quick meal, or want to celebrate with something special, you’ll have a great meal here every time. You won’t go wrong with the Carbonara which uses guanciale instead of the regular bacon or pancetta.

Address: 1 Wallich St, B2-15 Guoco Tower, Singapore 078881
Opening Hours: 11 am–9 pm Mon to Sat

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#17 Pasta & Co.

Pasta & Co. has options for everyone. What’s great about them is that you’ll get to customise your pasta dish according to the way you like it. There are five types of handmade pasta for you to choose from. Signature favourites such as the Beetroot Fusilli, Pumpkin Rigatoni, and Squid Ink Tagliatelle are delicious crowd-pleasers that wow with its unique flavours. 

Address: 190 Middle Rd, #02-17, Singapore 188979
Opening Hours: 12–2:30 pm, 5:30–10 pm Tues to Sat, 12–2:30 pm Sun. Closed on Mon

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#18 Pastaria Abate

Located along Craig Road, Pastaria Abate is a casual eatery that serves up amazingly delicious pasta in an inviting environment. Select your favourite pasta from egg-based fettucine to rigatoni and pair it with any of the 18 rich and flavourful sauces available. Stellar options include the Al Ragu, where the traditional chunky beef sauce is slowly cooked overnight. The Mixed Seafood sauce is another crowd-pleaser, with its generous heaping of prawns, mussels, and squid all lightly cooked in a seafood broth. 

Address: 86 Neil Rd, Singapore 088846
Opening Hours: 11:30 am–11 pm Sun to Wed, 11:30 am–11:30 pm Thurs to Sat

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#19 Cacio e Pepe

Italian for "cheese and pepper," Cacio e Pepe is a great cosy place to dine in. It provides a laid-back dining experience with authentic Italian food made with the best ingredients. More than ten different pasta dishes are available, including squid ink spaghetti and fresh, flavorful stuffed pasta with lobster and crab meat. 

Address: 3 Chu Lin Rd, Singapore 669890
Opening Hours: 11:30 am–2:30 pm, 6–10:30 pm daily

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#20 Lino Pizza & Pasta Bar

The Les Amis Group's Lino Pizza & Pasta Bar is a fantastic place to go if you want fusion or more unusual flavour combinations in your handmade pasta. The restaurant serves delicious dishes like their creamy, spicy Penne Japanese Curry Bolognese, which is garnished with grated Parmesan. It also serves Linguine Vongole, which is served in a white wine sauce. And garnished with garlic chips and Lao Gan Ma chilli crisp.

Address: 1 Scotts Rd, #03-23/24 Shaw Centre, Singapore 228208
Opening Hours: 11:30 am–2:30 pm, 6–9 pm Sun & Thurs, 11:30 am–2:30 pm, 6–9:30  pm Fri & Sat

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