25 Restaurants in Singapore to Celebrate Father’s Day 2024

Father’s Day is a cherished annual celebration, a time to honour the incredible men in our lives. As the special day approaches, an array of exclusive menus and culinary delights will be on offer to make this occasion truly memorable. From succulent steaks to delicate dim sum, the city’s finest establishments have curated exceptional experiences to cater to every dad’s palate. Here are 25restaurants in Singapore that are poised to deliver an unforgettable Father’s Day 2024!

#1 Yan

Gather your family for a refined Cantonese feast at Yan, where you can choose between the six-course signature menu or the eight-course celebratory menu. Indulge in delectable dishes like the double-boiled ginseng soup, the stewed star grouper fillet, the roasted Peking duck with Chinese pancake, and the braised six-head abalone with scallops. Before the meal concludes, treat your taste buds to the chilled Mao Shan Wang durian cream. For those who prefer to dine at home, the restaurant also offers a takeaway menu, complete with a complimentary bottle of red wine.

Address: 1 St Andrew’s Rd, #05-02 National Gallery, Singapore 178957 Opening Hours: 11.30 am–2.30 pm, 6.00–10.00 pm daily

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#2 Rempapa

For fathers who appreciate the rich tapestry of Singapore’s culinary heritage, Rempapa is a must-visit destination. This restaurant showcases a unique brand of local cuisine that seamlessly blends Peranakan, Malay, Eurasian, and Chinese influences. This Father’s Day, indulge your dad in a hearty meal featuring signature dishes like the Baca Assam, a tender beef cheek dish simmered in a spice-infused broth, or the Babi Pongteh, a Peranakan-style braised pork dish. Complement these savory delights with a selection of traditional kueh, offering a delightful sweet finale to the meal.

Address: 2 Paya Lebar Rd, #01-01/02/03 Park Place Residences at PLQ, Singapore 409053 Opening Hours: 11.00 am–3.00 pm, 6.00–10.30 pm daily

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#3 Hashida

For fathers who appreciate the art of Japanese cuisine, Hashida‘s intimate 12-seater kappo restaurant is a true culinary gem. Helmed by Chef Kenjiro ‘Hatch’ Hashida, the omakase menus showcase meticulously crafted dishes that showcase the freshness and quality of the ingredients. Delight your dad with delicate monaka crackers topped with crab and caviar, an indulgent spin on chawanmushi with blue cheese and abalone, and slivers of premium tuna, bonito, and grouper. The understated yet impressive setting, complemented by the exquisite handcrafted tableware, creates a truly memorable dining experience.

Address: 77 Amoy St, Singapore 069896
Opening Hours: 7.00–10.30 pm Tues, 12.00–3.00 pm, 7.00–10.30 pm Wed to Sun

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#4 Fat Belly (FBG)

For those seeking a more unconventional steak experience, FBG is the perfect choice. This Father’s Day weekend, the spotlight shines on their 32-day dry-aged Rioplatense prime rib, which can also be ordered as a special set that includes crabcakes, pomme puree, Brussels sprouts, salsa verde, and a delectable tiramisu dessert.

Address: 10 Jln Serene, #01-04 Serene Centre, Singapore 258748
Opening Hours: 11.00 am–4.00 pm, 5.00–11.00 pm Mon to Fri, 10.00 am–11.00 pm Sat, 10.00 am–10.00 pm Sun

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#5 Atrium Restaurant

Celebrate Dad with a sumptuous heritage-inspired buffet at Atrium Restaurant, a Halal-certified establishment that serves up delectable dishes spanning Malay, Chinese, Indian, and Western cuisines. From rendang to roti prata, Hainanese chicken rice, and more, there’s something for every taste bud. Don’t miss out on the seafood station, where salmon sashimi, Australian black mussels, and half-shelled scallops await. This Father’s Day buffet also features local delights like Satay and barbecued meat, but the real highlight is the unlimited servings of oysters and baby lobsters for the entire table.

Address: 317 Outram Rd, Singapore 169075
Opening Hours: 9 am–9:30 pm daily

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#6 Zorba The Greek Taverna

Overlooking the serene Singapore River, Zorba The Greek Taverna offers a picturesque setting for your Father’s Day celebration. Treat Dad to a feast with the mouthwatering Mixed Grill Platters, loaded with Lamb Rack, Duroc Pork Chops, Chicken, and Beef Souvlaki. Capture some cherished family photos with the stunning river backdrop as the perfect backdrop for your Father’s Day memories.

Address: 3A River Valley Rd, #01-01C to 01D Block A Clarke Quay, Singapore 179020
Opening Hours: 5–11 PM Mon & Tues, 11:30 AM–3 PM, 5–11 PM Wed & Thurs, 11:30 AM–3 PM, 5–11:30  PM Fri, 10 AM–11:30 PM Sat, 10 AM–11 PM Sun

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#7 Lion Brewery Co

For the dad who loves outdoor celebrations and delicious BBQ, Lion Brewery Co is hosting a special outdoor BBQ event this Father’s Day. Enjoy BBQ must-haves like grilled bratwurst sausage, caramelised onions and mustard, and even a vegetarian option, such as a Flaming Grilled Portobello mushroom burger with capsicum and zucchini. Pair your meal with $10 pints available all day, and don’t miss the complimentary Beer Brewing Workshop for Dads, conducted by beer expert Ben Tan.

Address: 36 Club St, Singapore 069469
Opening Hours: 11.30 am–12.00 am daily

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#8 Meadesmoore

For the ultimate steak experience, Meadesmoore is offering an exclusive 32-day dry-aged Irish Chateaubriand Rossini, available from June 10 to 16. This prized cut of beef is topped with decadent foie gras and drizzled with a truffle madeira jus, served alongside a silky-smooth pommes Robuchon. It’s a dish that will have steak connoisseur dads swooning with delight.

Address: 21A Boon Tat Street Level 2 Located near, Telok Ayer St, Singapore 069620
Opening Hours: 11.30 am–3.00 pm, 5.30–11.00 pm Mon to Fri, 5.30–11.00 pm Sat

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#9 Café Mosaic

If your dad is a fan of local cuisine, treat him to the one-day-only Father’s Day lunch at Café Mosaic, featuring a delectable buffet spread. This Father’s Day lunch showcases a myriad of local favourites, including a noodle station with Laksa and chicken noodles, a Rojak station, a live carrot cake station, and even a Singapore snack station with local delights like Prawn Crackers, Papadum, and Mantou.

Address: 76 Bras Basah Rd, Singapore 189558
Opening Hours: 7.00 am–10.00 pm daily

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#10 Bedrock Origin 

For dads who appreciate the nuances of aged beef, Bedrock Origin‘s three-course Father’s Day lunch, available from June 9 to 16, is a must-try. The centrepiece is a sirloin that has been cooked sous-vide and then grilled, resulting in a tender and flavorful cut. Served with veal jus, roasted banana shallot, and carrot purée, this dish is a testament to the kitchen’s expertise in showcasing the best of vintage Australian beef.

Address: Oasia Resort Sentosa Hotel, 23 Bch Vw Rd, #01-02 Palawan Ridge, Singapore 098679
Opening Hours: 7.00–11.00 am, 12.00–3.00 pm, 6.00–10.30 pm daily

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#11 Ju Signature Dim Sum

Take Dad for a Cantonese Feast this Father’s Day at Ju Signature Dim Sum, which features Cantonese delights meticulously prepared using the freshest ingredients. Choose from two set menus, catering to 4 pax or 6 pax, available from 6 to 17 June. Indulge in a Father’s Day Treasure Platter with smoked duck, braised abalone, and double-boiled sea birds nest with red dates and lotus seeds. As a special touch, you’ll also receive a complimentary plate of Longevity Buns to share with Dad!

Address: 4 Maju Ave, Serangoon Gardens, Singapore 556682
Opening Hours: 9.00 am–2.30 pm, 5.30–9.00 pm Tues to Sun

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#12 Lawry’s the Prime Rib Singapore

For the dad who loves a good steak, Lawry’s the Prime Rib Singapore is the perfect choice. This Father’s Day, the restaurant is offering a special 5-course set menu featuring its renowned American cuisine. Begin your meal with creamy burrata, then choose from one of three entrees: the Signature Roasted USDA Prime Beef Rib, the Oven-Roasted Lamb Saddle, or the Herb-Crusted Ora King Salmon. Indulge in a soft vanilla sponge cake complemented by a sweet berry compote for dessert, and enjoy a lime sorbet palate cleanser and a comforting bowl of asparagus soup in between.

Address: 333A Orchard Rd, #04 – 01 / 31, Singapore 238897
Opening Hours: 11.30 am–10.00 pm daily

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#13 Stevens

If your dad is a James Bond fan, the unique Father’s Day brunch at Stevens is the perfect choice. Dine like the high-status secret agent himself, with a feast fit for 007. The SPECTRE-themed seafood ice bar features prawns, Boston oysters, Alaskan snow crab, mussels, and scallops, while live stations like the Tomahawk carving station and the Parmesan Wheel Pasta serve up dishes worthy of Bond’s sophisticated palate. For breakfast, indulge in smoked salmon paired with creamy scrambled eggs on toasted ciabatta. 

Address: 28 Stevens Rd, #01 02 Orchard District, Singapore 257878

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#14 Man Fu Yuan 

Nestled within the prestigious InterContinental Hotel, Man Fu Yuan is a beacon of Cantonese culinary excellence, and this Father’s Day, they’re pulling out all the stops. Executive Chinese Chef Aaron Tan has crafted a captivating dim sum menu that pays homage to the discerning tastes of dads. Indulge in delicate delicacies like the steamed egg white with Alaskan crab and ikura, a luxurious spin on a classic. But the true showstopper is the deep-fried rock lobster, showered in a tantalising blend of fried garlic bits and dried chilli, delivering a bold and aromatic flavour profile that is sure to delight.

Address: 80 Middle Road, InterContinental Singapore, Level 2, Singapore 188966
Opening Hours: 12.00–3.00 pm, 6.00–10.00 pm Mon to Fri, 11.30 am–3.00 pm, 6.00–10.00 pm Sat & Sun

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#15 KOMA

For the ultimate Wagyu experience, KOMA is the destination of choice this Father’s Day. From June 14 to 30, the restaurant will be offering an Australian Wagyu F4 MB5 tomahawk, weighing a staggering 1.5 kilograms. Served with a selection of four condiments, including wasabi, ponzu, yuzu kosho, and Koma’s secret steak sauce, this platter is a true celebration of premium beef, complemented by seasonal vegetables.

Address: 2 Bayfront Ave, # B1 – 67, Singapore 018972
Opening Hours: 11:30 am–3 pm, 5 pm–12 am daily

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#16 Tiffin Room 

Honouring the rich culinary heritage of India, Tiffin Room at the iconic Raffles Hotel Singapore is presenting a celebratory Father’s Day menu curated by Chef de Cuisine Kuldeep Negi. Expect a harmonious blend of classic and contemporary dishes, with appetisers like samosa chaat and achari salmon tikka setting the stage for main courses such as the Kashmiri lamb roganjosh and the beloved Tiffin dal makhani. Vegetarian dads will delight in the paneer lababdar and the Kashmiri khatte baigan, showcasing the kitchen’s mastery of spices and flavours.

Address: 1 Beach Rd, Singapore 189673
Opening Hours: 12–1:30 PM, 6:30–9 PM daily

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#17 Yardbird Southern Table & Bar 

Dads with a penchant for the flavours of the American South will be in for a treat at Yardbird Southern Table & Bar. On the menu for Father’s Day is a grand Wagyu beef lasagna, a dish designed for sharing and indulgence. Layers of comté, parmesan, pecorino, and mozzarella cheese envelop the rich and tender Wagyu beef, with the addition of fried brisket and fried pickled jalapeño to add a unique Southern twist. For whiskey and bourbon enthusiasts, the restaurant’s bourbon masterclass, running from June 3 to the end of 2024, is an experience not to be missed.

Address: 2 Bayfront Ave, # B1 – 07, Singapore 018972
Opening Hours: 11.30 am–11.00 pm Mon to Fri, 10.00 am–12.00 am Sat & Sun

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#18 Fiamma

For an exquisite, Italian-inspired dining experience, Fiamma is a standout choice. Throughout the month of June, this restaurant showcases its Splendour of Spring menu, highlighting the season’s freshest produce and innovative dishes. Indulge in handcrafted pasta creations, such as the tortellacci ricotta e spinaci and the gnocchi gorgonzola e guanciale, or opt for the tantalising tartufo – a pizza adorned with smoked scamorza cheese cream, Tuscan salami, and the decadent touch of black truffle. Complement your meal with mouthwatering meat and seafood options, including the salt-crusted baked wild seabass and the dry-aged T-bone, before rounding it off with desserts like the classic tiramisu or the slow-baked meringue with strawberry sorbet.

Address: 1 The Knolls, Sentosa Island, Singapore 098297
Opening Hours: 7.00 am–10.30 pm daily

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#19 Restaurant Imbue

Does your dad enjoy fine dining? This Father’s Day, Restaurant Imbue is offering an exclusive 5-course lunch menu or a 5 or 8-course dinner menu, where every dish is crafted with precision and passion. Indulge in a culinary journey that includes a newly launched snack, the Tea Leaf Quail Egg – a triple-egg delight in one bite. With a minimum of 4 pax dining, each dad will receive a complimentary bottle of Bodega Garzon Reserva Tannat on Father’s Day!

Address: 32 Keong Saik Rd., Singapore 089137
Opening Hours: 6.00–11.00 pm Tues & Wed, 12.00–2.30 pm, 6.00–11.00 pm Thurs to Sun

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#20 15 Stamford Restaurant

Treat your dad to a delectable Father’s Day Sunday brunch at 15 Stamford Restaurant, where the menu promises a feast for every meat lover. Look forward to premium meat cuts, starting with a tableside carving of Kidman Angus Beef Tomahawk. The buffet lineup includes Murray Valley Pork Rack, US Beef Rump Cap, and Kidman Angus Beef Flank, as well as the slow-cooked, fall-off-the-bone Hot Smoked Angus Brisket and mini Beef Sliders. Seafood lovers will delight in the fresh oysters and sashimi, while dessert enthusiasts can indulge in Speculoos Coffee Cheesecake, Kempinski Dark Rum Fruit Cake, and luxurious Valrhona Chocolate Mousse. Dads will also enjoy a whiskey-tasting booth at The Bar at 15 Stamford!

Address: 15 Stamford Rd, Singapore 178906
Opening Hours: 12.00–3.00 pm, 6.00–10.30 pm daily

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#21 Red House Seafood

For a convivial, family-style celebration, Red House Seafood stands out as a must-visit destination. This iconic Nanyang-style seafood restaurant, in operation since 1976, has cultivated a reputation for serving up sumptuous, communal feasts. This Father’s Day, treat your loved one to their exquisite eight-course menu, which promises a delightful journey through delicacies like the kung fu crab meat prawn roll, giant grouper fillet in a savoury seafood broth, and the auspicious “Prosperity Longevity” noodles presented in a lively “lo hei” style.

Address: Multiple outlets 

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#22 Butcher’s Block 

For the carnivorous dads out there, Butcher’s Block is a must-visit destination this Father’s Day. Chef de Cuisine Jordan Keao has curated an exclusive 300-gram Westholme striploin steak, aged in Eagle Rare bourbon for 40 days to impart a subtle yet captivating aroma. With an impressive marbling score of 8 to 9, this expertly grilled, wood-fired delight promises a tender and juicy experience that will have steak lovers swooning.

Address: 1 Beach Rd, Singapore 189673
Opening Hours: 6.00–9.30 pm Wed, 12.00–2.00 pm, 6.00–9.30 pm Thurs to Sun

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#23 Princess Terrace

If your dad is a fan of Penang cuisine, then the Father’s Day buffet at Princess Terrace is a must-try. This Halal-certified restaurant will be serving up a delectable spread of Penang-inspired dishes, available exclusively on Father’s Day weekend. Kick off your feast with appetisers like Penang Rojak, Nasi Ulam, and Krabu Acher Acher, before delving into a selection of traditional favorites, including Assam Fish Stingray, Wok-fried Prawn Fried Rice, and the Signature Penang Char Kway Teow. Live stations featuring Nonya Kueh Pie Tie, Signature Penang Laksa, and Ark Thui Mee Sua with Braised Silver Hill Irish Duck Drumstick add to the excitement.

Address: 403 Havelock Rd, #1F Copthorne Kings Hotel, Singapore 169632
Opening Hours: 12.00–2.30 pm, 3.00–5.00 pm, 6.00–10.00 pm 

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#24 Level33 

Elevate your Father’s Day celebrations at LeVeL33,, where contemporary cuisine meets the art of beer-making. On June 16, indulge in dishes that showcase the restaurant’s innovative use of beer and beer-brewing byproducts, such as the beer-battered Japanese oysters with miso aioli and Avruga caviar, or the dry-aged Little Joe ribeye, a one-kilogram cut best enjoyed with the restaurant’s stout jus, chimichurri, and Café de Paris butter.

Address: 8 Marina Blvd, #33 – 01 Tower 1, Singapore 018981
Opening Hours: 12.00–11.00 pm daily

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#25 Tien Court

Tien Court, renowned for its delectable Teochew cuisine, is the perfect destination for a Father’s Day celebration. This year, they are offering a special 6-course Teochew Treasures feast that showcases the essence of this culinary tradition. Led by the acclaimed Chef Lui, the menu boasts highlights such as the Baked Red Grouper Fillet and the Signature Braised White Teat Sea Cucumber with Oscietra Caviar, ensuring a truly regal dining experience.

Address: 403 Havelock Rd, #2F Copthorne Kings Hotel, Singapore 169632
Opening Hours: 12.00–2.30 pm, 6.00–10.00 pm daily

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