10 Best Places to Get Soba in Singapore

When it comes to Japanese cuisine, there are few dishes as beloved as soba noodles. These thin and delicate noodles, made from buckwheat flour, offer a unique texture and flavour that can be enjoyed both hot and cold. In Singapore, you’ll find a variety of restaurants and eateries that serve up delicious soba dishes. Whether you prefer your soba with a flavorful broth or served with a side of tempura, there’s something for everyone. From traditional Japanese eateries to modern fusion restaurants, these 10 soba spots in Singapore are guaranteed to satisfy!

#1 Shimbashi Soba 

Located in Paragon Shopping Centre, Shimbashi Soba is a must-visit for soba enthusiasts. This restaurant prides itself on using Tasmanian buckwheat that is milled and made into noodles each day, ensuring the utmost quality and freshness. Choose from a variety of toppings, including unagi, salmon, tempura, and chicken cutlet, and enjoy your soba either chilled or warm. The combination of the high-quality ingredients and the skilled craftsmanship of the chefs at Shimbashi Soba results in a truly exceptional dining experience.

Address: 290 Orchard Rd, #B1-41, Singapore 238859
Opening Hours: 11:30 am–10 pm daily

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#2 Tokyo Soba 

If you’re looking for a wide variety of soba options, Tokyo Soba is the place to go. With over twenty choices on the menu, you’ll be spoiled for choice at this restaurant. Tokyo Soba, which hails from the Japanese capital city, is known for its namesake dish made without MSG. From prawn tempura to deep-fried pork cutlet, there’s something to satisfy every palate. The use of fresh ingredients and the absence of artificial additives ensure that every bite of soba at Tokyo Soba is a delightful experience.

Address: 12 Gopeng St, #01-12/13/14 Icon Village, Singapore 078877
Opening Hours: 11:30 am–10:30 pm daily

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#3 Reiwa Soba 

For a taste of authentic Japanese soba, head to Reiwa Soba. Founded by Japanese-born Shinji Matsudaira, Reiwa Soba is dedicated to serving quality soba made in-house with 100 percent buckwheat from Japan. Whether you prefer your soba hot or cold, you’ll find a variety of delicious options at Reiwa Soba, including seabream slices, pork, tempura, and spicy mazesoba-style. The dedication to quality and the commitment to traditional soba-making techniques make Reiwa Soba a must-visit.

Address: Multiple outlets

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#4 Bentoss Hokkaido Restaurant 

If you’re looking for an authentic taste of Hokkaido, head to Bentoss Hokkaido Restaurant at Great World City. Established in Hokkaido in 1980, this restaurant imports soba from the northern region of Japan. You can enjoy your soba in several ways, including Zaru Soba with a cold dipping broth, Kake Soba with hot soup, and Ebiten or Tempura Soba served hot or cold with prawn and a mix of tempuras respectively. For a refreshing twist, try the cold Kaisen Chirashi Soba topped with raw seafood.

Address: #B2-101, 1 Kim Seng Promenade, Singapore 237994
Opening Hours: 11 am–9 pm daily

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#5 Healthy Soba IKI

For those looking for a healthier twist on traditional soba, Healthy Soba IKI is the place to go. This restaurant imports organic buckwheat powder from Japan to make the noodles in-store each day, ensuring freshness and quality. In addition to traditional soba dishes, Healthy Soba Iki offers unique flavors such as Bak Kut Teh, Herbal Chicken, and even Laksa!

Address: Multiple outlets

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#6 Hana Restaurant 

Hana Restaurant is known for its affordable 15-course omakase, but it also offers a standout soba dish. The Flying Cha Soba, served cold, is a visual feast as the noodles are suspended in mid-air. Accompanied by a soy sauce-based dressing, this dish is perfect for capturing envy-inducing photos for your social media feed. If you prefer a hot version, the restaurant also offers the classic Cha Soba. With its unique presentation and delicious flavours, Hana Restaurant is a must-visit for soba lovers.

Address: 583 Orchard Road, Forum The Shopping Mall, #01-17, 238884
Opening Hours: 12–3 pm, 6–10 pm daily

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#7 Suju Masayuki 

Suju Masayuki is another fantastic option for soba lovers. This brand, founded in 1827 as a miso retailer, has gained a reputation for its high-quality Japanese food. Soba is made fresh in-store daily, and you can choose between various types of tempura accompaniments for your hot soba or enjoy it cold with a lime and bonito-based dipping broth. 

Address: Multiple outlets

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#8 Tenya 

Tenya is a Japanese restaurant chain known for its tempura, but it also serves delicious soba in both hot and cold options. The hot soba comes with a flavorful soup, while the cold soba is served with a dipping sauce. The real highlight at Tenya is the ability to customize your soba set by choosing from various tempura options. Whether you’re a fan of shrimp, vegetables, or a mix of tempuras, Tenya has something to satisfy your cravings. 

Address: Multiple outlets

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#9 Tsuta 

While Tsuta is primarily known for its ramen, their unique take on soba is worth mentioning. As chef-owner Yuki Onishi insists on spreading Japanese food culture internationally, Tsuta offers a variety of soba dishes made with wheat instead of buckwheat. With flavorful broths such as Truffle Shoyu, Tonkotsu, and Mala Tonkotsu, Tsuta’s noodles are a delight to savour. Vegetarian options are also available, making Tsuta a great choice for those with dietary restrictions. 

Address: Multiple outlets

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#10 Soba Maruki

Located within the multi-label food hall Hokkaido Marche at Orchard Central, Soba Maruki offers wallet-friendly Japanese food. Served either hot with soup or cold with a dipping sauce and vegetable tempura, their soba dishes are a delicious and satisfying choice. The wide range of options and the cosy atmosphere make Soba Maruya a great spot to enjoy a comforting bowl of soba.

Address: B2, Hokkaido Marche, Orchard Central
Opening Hours: 11:30 am–10 pm daily

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