40 Tanjong Pagar Korean Food Spots to Satisfy All Your K-Food Cravings

Tanjong Pagar is where all Korean food lovers head to satisfy all their Korean food cravings. Today, we bring you the ultimate list of 40 Tanjong Pagar Korean food spots where you can fix all your Korean food cravings! From mouth-watering KBBQ to Korean sashimi and authentic Korean street food, these highly-raved spots will leave you with a satisfied belly.

#1 Super Star K

The quality meat cuts and top-notch service at Super Star K make it easy to see why they are lauded as one of the best Korean restaurants in Tanjong Pagar. Dig into the likes of Premium Beef Ribs, Prime Beef and Black Pork Belly, alongside popular Korean dishes such as Steamed Eggs, Kimchi Pancake and Army Stew. Be sure to join the queue early as reservations are not allowed during peak hours and it can get crowded, especially during dinnertime.

Address: 75 Tg Pagar Rd, Singapore 088496
Opening Hours: 12–11:30 pm daily

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#2 Guiga Korean BBQ

Want to satisfy your carnivore cravings without breaking the bank? Guiga Korean BBQ offers several BBQ sets that allow you to enjoy different cuts of meat, from Prime Beef Ribs to Thin-sliced Beef Brisket and fresh Pork Belly. A special dish that Guiga has is the Raw Crab Marinated In Soy Sauce, a dish that involves fermenting fresh crabs in a soy sauce-based brine for a sweet and savoury flavour. You’ll rarely find this in Korean restaurants in Singapore, so we highly recommend a try!

Address: 134 Tg Pagar Rd, Singapore 088496
Opening Hours: 11:30 am–3 pm, 5 pm–12 am Mon to Fri, 11:30 am–12 am Sat, 11:30 am–11 pm Sun

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#3 Bigmama Korean Restaurant

Bigmama is well-known for being the only Korean restaurant in Singapore to serve a traditional Korean dish called Suyuk. A far cry from the usual BBQ many of us are used to, Suyuk sees pork belly that’s steamed in a special two-tiered steamer, resulting in moist, tender meat. Another speciality dish of theirs is Dakgalbi – a hotplate of pan-fried spicy chicken, vegetables and rice cakes that’s good for two.

Address: 2 Kim Tian Rd, Singapore 169244
Opening Hours: 11:30 am–3 pm, 5:30–10:30 pm Tues to Sun. Closed on Mon

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#4 Supulae Korean BBQ

Supulae Korean BBQ is also a popular restaurant along Tanjong Pagar Road, offering Korean dishes in ala carte and sets that feature different meats such as Beef Brisket, Pork Belly, Chicken Sausage and Marinated Beef Ribs. Everything runs like clockwork here – efficient, no frills and the service is great. Offering great food and great value for money, Supulae is a reliable spot for Korean food and there’s literally nothing we can pick on.

Address: 80 Tg Pagar Rd, Singapore 088496
Opening Hours: 5 pm–1 am daily

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#5 Mul Gogi Korean BBQ

Mul Gogi is one of the newest Korean BBQ restaurants in Tanjong Pagar, and it’s already proving to be a hit. Meaning “water” and “meat”, what sets Mul Gogi apart from everyone else is that their meat is aged in water. They are vacuum sealed, allowing the beef to age in its natural juices. The meat fibres break down through the wet ageing process, tenderising the meat and building up all the juicy, beefy flavour. There are a couple of BBQ sets to choose from, along with dishes such as Korean Pancakes and Army Stew.

Address: 48 Tras St, Singapore 078987
Opening Hours: 5 pm–12 am Mon to Thurs, 12 pm–12 am Fri to Sun

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#6 Todamgol Restaurant

Korean cuisine is these days very often associated with BBQ, which is great, but what about more traditional Korean cuisine? Well, the good news is that Todamgol prides itself on exactly that. Serving up authentic soups, stews, meats, seafood, and more, the old-school decor will whisk you away to a peaceful Korean village. Enjoy satisfying dishes like Pork Backbone Stew with Potato, Herbal Ginseng Chicken Soup, Grilled Saba Fish and Korean Sausage. Wash it all down with a smooth and subtly sweet rice draft wine. If you don’t fancy alcohol, they offer a non-alcoholic rice drink that’s sure to quench your thirst as well!

Address: 31 Tg Pagar Rd, Singapore 088496
Opening Hours: 11:30 am–3 pm, 5–11 pm Sun to Thurs, 11:30 am–3 pm, 5 pm–1 am Fri & Sat

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#7 ANJU

ANJU is a modern Korean restaurant serving contemporary Korean cuisines with a selection of curated Korean alcohols. Expect fine Korean far like Abalone Gim Pasta, Hogam Jeon andYuk Hoe. Meat lovers can look forward to Bossam, featuring a braised pork belly fire-torched on the outside to give you extra smoky flavour. Drink options include double-distilled oat wood Soju, Champagne Makgeolli and more! Simply perfect for a Friday post-work dinner with friends.

Address: 62 Tras St, Singapore 079001
Opening Hours: 6–10:30 pm Tues to Sat. Closed Sun & Mon

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#8 Kko Kko Na Ra

Kko Kko Na Ra is said to be the originator of Korean fried chicken in Singapore, and the first to introduce first Chi-Mek (Korean fried chicken & beer) supper culture here. On the menu you’ll find fried chicken in different varieties, such as Cheese Sprinkle, Yangyum, Mala, Soy Garlic and more, alongside stews, pancakes and some rice sets. If you love variety, get the Combo Chicken Set which comes with nine of 18 pieces with three different favours – Original, Garlic and Yangyum!

Address: 68 Tg Pagar Rd, Singapore 088489
Opening Hours: 12 pm–1 am daily

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#9 Haewon Korean Sashimi Restaurant

Korean food is not just limited to KBBQ and fried chicken! Seafood lovers should look to Haewon Korean Sashimi Restaurant for their delectable Korean sashimi platters and other seafood dishes for your seafood cravings. The restaurant’s menu features items like like raw octopus, grilled fish and spicy seafood stew. They even have unique Korean specialties like Gwamegi, a dried pacific saury popular in Pohang, as well as Mulhoe, a spicy cold seafood soup with raw fish!

Address: 74 Tras St, Singapore 079013
Opening Hours: 11:30 am–2:30 pm, 5–11 pm Mon to Sat. Closed on Sun

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#10 Itaewon Jjajang

Located near Exit A of Tanjong Pagar and away from the main stretch of Korean restaurants Itaewon Jjajang. Just like its name suggests, the restaurant serves Jjajangmyeon and other Korean-Chinese food items. The have a set menu that lets you try their at an affordable price. For example, the Set A consists of a bowl of Jjajangmyeon, Jjamppong and Tangsuyuk. Sathered in a recognisable black soybean sauce with shreds of cucumber and noodles underneath, the Jjajangmyeon is chewy, rich and savoury.

Address: 64 Peck Seah St, Singapore 079325
Opening Hours: 11:30 am–3 pm, 5–10 pm Tues to Sun

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#11 MiMi Korean BBQ Restaurant

Korean food doesn’t always come cheap, but MiMi Korean BBQ Restaurant is known for their  affordable BBQ buffet, priced at just $29.50++ per adult from Monday to Thursday. The Korean-run restaurant offers a wide variety of classic dishes for sharing, including hearty stews and meaty barbecue platters. You get to choose from seven types of meats, all of which you get unlimited servings of: Beef Bulgogi, Beef Short Plate, Marinated Pork Galbi, Spicy Pork Bulgogi, Pork Belly, Soya Chicken Galbi, and Spicy Chicken Galbi. Top up $5+ for some cheese for an even more indulgent BBQ experience!

Address: 2 Peck Seah St, Singapore 079305
Opening Hours: 11:30 am–3 pm, 5:30 pm–12 am daily

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#12 Don Dae Bak Restaurant

Don Dae Bak along Kreta Ayer Road offers a Korean BBQ buffet with unlimited meats, sides and steamed eggs at only S$27.90++/pax on weekdays! Expect the usual atmosphere for a Korean BBQ joint: round communal tables filled by free-flow kimchi and side dishes and loud Korean pop songs on repeat mode. They use beef and pork belly from USA and Australia, as well as chicken that is sourced locally. Take your pick from items such as Beef Bulgogi, Beef Brisket, Pork Belly, Shoulder Loin and more! They’re also open until 5am, making it the perfect late night supper spot.

Address: 35 Kreta Ayer Rd, Singapore 089000
Opening Hours: 11:30 am–5 am daily

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#13 Dal Bam

Looking for an affordable Korean restaurant with good food and drinks? Dal Bam is the place to be. Located in Tanjong Pagar, Dal Bam is popular for their signature Korean comfort food items such as Tteokbokki in Spicy Sauce, Steam Pork Belly Bossam, Spicy Tofu Soup and many more. Wash it all down with some ice cold draught beer to complete your meal!

Address: 66 Tg Pagar Rd, Singapore 088487
Opening Hours: 4 pm–12 am Mon to Sat. Closed on Sun

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#14 ON DOL

ON DOL specialises in Korean hot stone BBQ and affordable Ssambap lunch sets which include a barbecue option featuring your choice of meat, soup, a tray of fresh vegetables and up to 10 different side dishes that are bound to satisfy! If you’re craving for more, you can also order from the ala carte section which has dishes such as Cheese Army Stew, Fried Chicken With Mozzarella Cheese, and Soy Sauce Marinated Crab.

Address: 95 Tg Pagar Rd, Singapore 088516
Opening Hours: 11:30 am–2:30 pm, 5:30–10:30 pm Mon to Fri, 11:30 am–10:30 pm Sat & Sun

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#15 SBCD Korean Tofu House

SBCD Korean Tofu House serves your usual Korean cuisine as well as a traditional Korean soft tofu stew. It is said that the stew uses a 10-ingredient secret recipe with freshly made tofu every day! Tiger prawns and flower crab are some of the ingredients that can be added to the soup. If that’s not your thing, authentic Korean side dishes like Spicy Baby Octopus and L.A. Galbi are also available. The rice dishes here are served in hot stone bowls as per Korean tradition, and the rice crust at the bottom is mixed with corn tea and served as a porridge at the end of the meal. If you’re looking for authentic Korean food that is healthy, hearty, and accessible, look no further!

Address: 7 Wallich St, B1-01/02, Singapore 078884
Opening Hours: 11:30 am–3 pm, 5–10 pm Mon to Fri. 11:30 am–10 pm Sat & Sun

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#16 Daejim BBQ

Located at Craig Road, Daejim is a Korean restaurant offering KBBQ, seafood, and makgeolli. Offering a modern twist to the laid-back, nostalgic ambience of a typical pojangmacha where both young and old can stop for a drink after work or catch up with friends, Daejim stands out with their unique dishes. The Ganjang Gejang (soy-marinated raw crabs) are a must-try. According to the owner, the crabs are marinated for three to four days, imparting them with a distinct, umami taste! If you’re craving for some meat, go for the Korean BBQ Meat Set where the staff will expertly grill up your meats for you to a perfect medium rare.

Address: 4 Craig Rd, Singapore 089664
Opening Hours: 12–3 pm, 5 pm–5 am daily

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#17 Um Yong Baek

Um Yong Baek is known for their authentic Busan pork and rice soup, steamed pork belly and Korean BBQ. While the name might not ring a bell for many locals, Um Yong Baek has garnered recognition in Korea through numerous media features! During lunch hours, the star of the show here is the steaming bowls of Daejigukbab, prepared in either Busan or Milyang style. Boasting and umami broth, both dishes make the ultimate comfort food on a rainy afternoon. For dinner, only KBBQ is available. The restaurant only takes reservations, so make sure to secure a slot before heading down!

Address: 27 Boon Tat St, Singapore 069623
Opening Hours: 11 am–3 pm, 5:30–10 pm Mon to Sat. Closed on Sun

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#18 Sin Manbok

Fans of crispy Korean fried chicken have had many reasons to rejoice since the introduction of Chicken Up. Moist, tender, and coated with an addictive crunchy batter, Chicken Up’s exact technique is a closely guarded secret. While you can’t go wrong with the classic version, those who enjoy a little spice should head straight for their signature Spicy Up and the milder, sweeter YangNyum style. Korean fried chicken is often accompanied by alcoholic beverages, but those not looking to take advantage of the restaurant’s beer and soju offerings can content themselves with a traditional bingsu dessert instead!

Address: 48 Tg Pagar Rd, Singapore 088469
Opening Hours 4:30 pm–1 am daily

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#19 Sin Manbok

Tanjong Pagar has no lack of Korean restaurants and you may be overwhelmed by options on where to go. But if you are looking for an all-you-can-eat KBBQ buffet option, then Sin Manbok is one to check out. For just S$31++ per person for lunch, Sin Manbok offers unlimited meats, a plate of fried chicken wings, and other side dishes. There are four types of meat selections for their BBQ: pork belly, pork ribs, chicken, and beef brisket. Although the variety might be lacking, the great taste of the food certainly makes up for it!

Address: 81 Tg Pagar Rd, Singapore 088502

Opening Hours: 11:30 am–3 am daily

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#20 Busan Korean Sashimi & Seafood Restaurant

Busan Korean Sashimi & Seafood Restaurant is another restaurant specialising in Korean sashimi. They offer a plethora of cooked and raw Korean seafood dishes including assorted Sashimi platters, abalone, sea cucumber, octopus, sea squirt, live octopus, yellowtail and Gwang-eo flatfish. You can also supplement it with cooked dishes like steamed seafood, corn cheese and Nakgopsae, a spicy stew with octopus and beef intestines.

Address: 26 Tg Pagar Rd, Singapore 088449

Opening Hours: 11 am–2:30 pm, 4:30–10:30 pm Mon to Sat. Closed on Sun

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#21 Wang Dae Bak Pocha BBQ

Established in 2014, Wang Dae Bak Pocha BBQ serves traditional Korean iron grill BBQ in a fun and inviting ambience that is reminiscent of the Korean street scene back in ’70s and ‘80s. The menu is extensive and offers ala carte or set options, with a decently wide range of Korean rice wines and cocktails too. Highlight dishes include Marinated Pork Belly, Prime Ribs, Pork Knuckles and Bibimbap with Steamed Egg – all great for sharing!

Address: 93 Amoy St, Singapore 069913
Opening Hours: 11:30 am–2:30 pm, 5:30–10:30 pm daily

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#22 The Gogijip Korean BBQ

The Gogijip is known for its quality Iberico pork and black pork, as well as a rare Korean dish in Singapore – Ganjang Gejang (soy marinated raw crab) and Yangnyeom Gejang (spicy marinated raw crabs). Besides the raw marinated crabs, The Gogijip is also a charcoal KBBQ restaurant with many meaty dishes to offer, including Daechang (beef large intestines), Yuk Hoe (Korean beef tartare) and ala carte menu items like Galbitang, Gamjatang and Budaejjigae.

Address: 72 Tg Pagar Rd, Singapore 088493
Opening Hours: 12 pm–12 am Mon to Fri, 12–3 pm, 6 pm–12 am Sat & Sun

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#23 Dakga

Dakga at Duxton Road is Singapore’s very first chicken KBBQ spot, specialising in authentic grilled chicken barbecue, Korean fried chicken and many other Korean fare incorporating chicken. It is also one of the few places to use every part of the chicken, including the neck! The restaurant goes a step further and offers unlimited free cheese fondue and nachos with every S$50 and above dine-in BBQ order. Expect yummy dishes like Chicken Bone in Thigh, Curry Fried Chicken, Dakga Ramen, Marinated Chicken Neck Meat and many more!

Address: 17 Duxton Rd, Singapore 089483
Opening Hours: 6–11:55 pm Tues to Sun

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#24 Hyang Yeon Korean Restaurant

Hyang Yeon Korean Restaurant is an eatery that is often frequented by Koreans residing in Singapore. Their Bossam and Jokbal set is one of their most popular dishes. Presented on a platter like fallen dominoes, the tender and moist slices of meat go harmoniously together with the spicy kimchi served on the side. Other signature dishes include a Kimchi Pork Back Bone Soup that features well-aged kimchi, cooked in an intensely-flavoursome pork bone broth, as well as the Gamjatang, a hearty stew that can feed up to three!

Address: 128 Telok Ayer St, Singapore 068597
Opening Hours: 11:30 am–2:30 pm, 5:30–10:30 pm daily

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#25 So Seoul Korean Dining & Bar

Established on our shores in 2021, So Seoul brings the heart of Itaewon district to Singapore’s CBD. Here, you can feast on delicacies authentically prepared and created by chefs with a wealth of experience in Korean cuisine. Be wowed by a unique selection of Korean seafood choices, which includes the Ganjang Gejang. Or, go for So Seoul’s grill menu that features delicately marinated pork and beef cooked to juicy perfection!

Address: 49 Tras St, Singapore 078988
Opening Hours: 12–2 pm, 5–10 pm Wed to Mon. Closed on Tues

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#26 Go! K-BBQ

What’s special about Go! K-BBQ is the wide array of signature aged meats on the menu for Korean BBQ. You can tell that they take their aged meats seriously – they even have a meat ageing room! For 15 days, the meats are refrigerated without packing at low temperatures, allowing them to become extra tender and develop a unique flavour. Must-trys include the Jin Gal Bit Sal (Aged Boneless Beef Short Ribs), Sam Gyeop Sal (Aged Black Pork Belly) and Wang Yang Nyum Galbi (Aged Marinated Beef Rib).

Address: 76 Amoy St, Singapore 069895
Opening Hours: 11:30 am–2:30 pm, 5:30–11 pm daily

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#27 Go! K-JJAJANG

The sister restaurant of Go! K-BBQ, Go! K-JJAJANG serves a variety of authentic Korean-Chinese dishes such as the quintessential Jajangmyeon, Jjamppong, and Tangsuyuk. For lack of a better description, you can think of this spot as a Korean tze char joint. Also on the menu are Mapo Tofu, Spicy Garlic Sweet and Sour Pork, Fried Shrimp with Cream Sauce, Fried Rice with Beef, Fried Dumpling with Pork, Chinese Flower Bun and many more!

Address: 80 Amoy St, Singapore 069899

Opening Hours: 11:30 am–3 pm, 5:30–10:30 pm daily

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#28 Cafe Kreams

It’s always autumn at Cafe Kreams. Decked out in maple decor in varying hues of orange and yellow, this space will make you feel as if you are in Yeouido Park. Settle down under the canopy of foliage and sip on aromatic brews best paired with some freshly baked scones. Other highlights here include the Summer Latte, where coffee comes served with a scoop of ice cream, and the Dalgona Coffee which we’re all no strangers to by now. Come nightfall, the space transforms into a watering hole, and the menu changes to serve up cold pints and light bites and more.

Address: 32 Maxwell Rd, #01-07, Singapore 069115
Opening Hours: 9 am–11 pm Mon to Sat, 12–10 pm Sun

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#29 Sura

Sura is the ultimate destination for those looking for an authentic Korean dining experience. With a menu that features a wide variety of traditional Korean dishes from lunch courses to 12-course Korean Table, as well as other meals tailored for two, Sura is sure to please even the most discerning palates. Ingredients are flown directly from Korea, bringing the best of Korean cuisine to Singapore. Apart from premium meat cuts best enjoyed over the grill, Sura also has a great selection of seafood dishes, such as assorted seafood, grilled fish, and sashimi, as well as ala carte items like Jogaetang (Clam Soup), Jangeogui (Grilled Eel), Kimchi Pancake and more.

Address: 60 Tg Pagar Rd, Singapore 088481
Opening Hours: 11:30 am–3 pm, 5:30–10 pm daily

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#30 O.BBa BBQ

One K-restaurant in Tanjong Pagar that is always popular with a long queue is O.BBa BBQ. They’re known for their juicy and tasty cuts of meat such as GgokSal (USDA Prime Beef), SamGyupSal (Sliced Pork Belly) and Yang Nyum Galbi (Marinated Short Rib), along with Korean dishes in the likes of Jajangmyeon, Jjamppong and Tangsuyuk. They have a really extensive menu, so if you are divided on what to get you should take a look at their BBQ sets available. They are good for two to three to share and also include a steamed egg and your choice of noodles, rice, or stew! Perhaps the only downside is that only walk-ins are allowed with no reservation, which means you do have to come early to try to get a better seat.

Address: 63 Tg Pagar Rd, Singapore 088484
Opening Hours: 11:30 am–3 pm, 5–11 pm Wed to Mon. Closed on Tues

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#31 Suk Seong Do

Situated on 100 Tras Street, Suk Seong Do is a big hit with fans for their bibimbap, fried chicken, kimchi, soups, and stews, as well as its speciality signature dishes, Dakgalbi and Gopchang. It’s a great spot for hanging out with friends, family or colleagues, and this popular joint also has plenty of beers, soju and other Korean spirits to get the party started. Reservations are recommended!

Address: 100 Tras St, #01-08, Singapore 079027
Opening Hours: 11:30 am–2:30 pm, 5:30–10 pm daily

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#32 Seoulizm

Seoulizm is a new retro-themed and neon-lit KBBQ restaurant. Rather than offering a plethora of meats, the Korean-owned restaurant spotlights pork belly as the only protein they serve. Expect the usual banchan suspects of kimchi, radish, lettuce wrap, marinated sprouts and ssamjang to go along. Apart from the pork BBQ, the menu is simple with comforting dishes. Think cheese fried rice, mentaiko cheese steamed egg, spicy cold noodles and Korean army stews!

Address: 28 Tg Pagar Rd, Singapore 088451
Opening Hours: 5:30–11 pm daily

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#33 Noodle Star K

Tanjong Pagar is home to many Korean restaurants, ranging from Korean BBQ to Korean Fried Chicken. Opened by the same folks behind Super Star K, Noodle Star K specialises in handmade Korean noddles from Naengmyeon to Jjajangmyeon, Jjampong and Kalguksu. Small bites such as dumplings are also available in three flavours: Gogi (pork meat), Kimchi and Mul (boiled pork meat).

Address: 58 Tg Pagar Rd, Singapore 088479

Opening Hours: 11:30 am–3:30 pm, 5:30–9:30 pm daily

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#34 Charim Korean BBQ

This trendy Korean BBQ restaurant opened its doors during the pandemic. Fulfilling her mother’s lifelong dream of owning a KBBQ restaurant, Ryu quit her cushy job at Apple to open Charim. The joint has since received stellar reviews and even went viral on Tiktok for its quality grilled meats! Go for the BBQ Sets which are pork- or beef-centric. DIY sushi is also available to top up where diners can drape their meats on sushi rice! The restaurant doesn’t accept reservations, so come early or be ready to wait. 

Address: 65 Tg Pagar Rd, Singapore 088486
Opening Hours: 11:30 am–1 am Tues to Sun. Closed on Mon

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#35 Twins Korean Restaurant

Tucked in a cosy corner of Tanjong Pagar, Twins Korean Restaurant has been the go-to place to kick back and relax with beverages that goes perfectly with Korean fried chicken and many other homemade Korean recipes. Run by a pair of twins whose dream has been running their very own restaurant together, the brothers do their best in bringing the authentic taste of Korea to Singaporeans, using only fresh chicken that’s marinated with house-made sauces before it’s deep-fried to perfection!

Address: 7 Craig Rd, Singapore 089667

Opening Hours: 11 am–3 pm, 5–11 pm Mon to Sat, 5–11 pm Sun

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#36 Red Holic

Helmed by the same folks behind Super Star K, Red Holic specialises in comforting Korean food in the likes of classic tteokbokki, ramyeon and Korean street snacks that go well with beer or soju. If you’re in a group looking to share, the Beef Brisket Jjajang Tteokbokki and Crispy Chicken Jjajang Tteokbokki are good for two to three pax. Cheese lovers can top up for some silky smooth Mozzarella cheese added to the pot, which gives a new dimension of flavour to the dish! 

Address: 88 Tg Pagar Rd, Singapore 088509
Opening Hours: 12–10:30 pm Sun to Thurs, 12 pm–12 am Fri & Sat

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#37 Hongdae Korean Restaurant

For great KBBQ, consider the buzzy Hongdae Korean Restaurant. The buffet selection offers a really good selection of meats plus free-flow kimchi stew! While the choices for meats are not the most extensive, the quality is more than enough to satisfy. Expect the likes of pork belly, marinated pork, marinated chicken, prawns and well-marbled sliced bee!! Along with the meats come some really stellar banchan, one of which is a fluffy, perfectly seasoned steamed egg. 

Address: 118 Neil Rd, Singapore 088854
Opening Hours: 11:30 am–3 pm, 5–11:30 pm daily

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#38 Koryo Jeong

Less of a restaurant but more of a small joint, Koryo Jeong makes popular Korean street snacks that will transport you to the streets of Seoul. Among the crowd of eateries in Tanjong Pagar with long queues, Koryo Jeong has the least waiting time if you are looking for something quick. Find comforting favourites like Tteokbokki, Fishcakes with Soup, Kimbap, Japchae and Korean Corndogs. They’re perfect for takeaway, but if you come outside of peak hours you might be able to snag a seat!

Address: 10 Anson Rd, #02-59, Singapore 079903
Opening Hours: 11:30 am–3 pm, 5:30–10 pm daily

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#39 MUGUNG

MUGUNG is a Bibimbap speciality restaurant geared at a simple Korean meal. Their menu comprises different types of bibimbap, along with various side dishes to choose from. MUGUNG Bibimbap is the basic vegetarian choice, but if you need some meat there there is also Chicken, Beef Bibimbap and Pork Bibimbap, with your choice of an egg or tofu. You can even customise your rice bowls, though there are only two sauce options: spicy gochujang, or non-spicy ganjang.

Address: 112 Telok Ayer St, Singapore 068581
Opening Hours: 10 am–10:30 pm Mon & Tues, 10 am–11 pm Wed to Fri, 9:30 am–11 pm Sat, 9:30 am–3 pm Sun

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#40 Story One Korean BBQ

Story One Korean BBQ is where to go for luxurious BBQ set menus. Here, you’ll find Iberico pork alongside Japanese Wagyu and LA prime rib, guaranteeing an indulgent meal. Steamed eggs are included as a side to balance out the salty and smoky flavours of the grilled meats, and you can also pick out one or two stews to accompany your meal!

Address: 60 Peck Seah St, Singapore 079323
Opening Hours: 11 am–12 am daily

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