We know all too well one of those days – you’re craving for something sweet, but a simple chocolate bar just won’t cut it. Instead what you need is a full-on spread: cakes, puddings, tarts, ice cream and the whole shebang. We’ve got you covered with these seven dessert buffets that will leave you and your raving sweet tooth satiated. Thank us later!
Ice cream lovers, head over to Korean fusion cafe You Are My Sunshine for their all-day buffet with free-flow kroffles and ice cream, with no time limit whatsoever! Prices start from $9.90 on weekdays and $15.90 on Fridays, Saturdays, eve of PH and PH. Every plate of kroffles comes with a scoop of 100% natural ice cream available in four different flavours: Peanut Butter Mud Pie, Mexican Vanilla Pod, Earl Grey Lavender, and Artisan Chocolate. Make sure you try all four!
Chocoholics, rejoice! Indulge in a weekend of decadence with the Chocolate Buffet at CLOVE in Swissotel The Stamford, available from Fridays to Sundays at $88++ per pax. Featuring an array of chocolate-inspired dishes and desserts, this is a must-try for all chocolate lovers. Highlights include Ricotta Ravioli with Ruby Chocolate, Chocolate Bechamel, Nitrogen Cocoa, Gelato with assorted condiments and many more. From savoury to sweet, this buffet is a chocolate lover's paradise!
Not really a dessert buffet per se, but L’Espresso has something that comes pretty close. Pore over a selection of savoury and sweet bites such as stuffed croissants, classic scones, strawberry tarts, quiches, mango puddings and many more. At $65++ from Mondays to Thursdays and $68++ on Fridays to Sundays, these staples are accompanied by your choice of premium coffee or TWG tea.
The good thing about buffets is the wide variety of food on offer, but the downside is that not everyone has that kind of appetite! One-Ninety Restaurant at Four Seasons Hotel has found a way to balance the trade-off with their semi-buffet lunch (from $54++), where appetisers and desserts are served in the usual all-you-can-eat format, while main courses are restricted to one per diner and cooked-to-order. The self-confessed dessert lovers will have plenty of tummy space left for desserts like caneles, bread-and-butter pudding, almond cherry tart, coconut and pandan cake and more!
Since cheese is traditionally served after the main course to lead up to the sweet treats, it definitely falls into the category of desserts for us! Head to Basilico for dinner from Mondays to Sundays and revel in its Formaggissimo Nights ($68++). A cheese lover’s dream, this cheese buffet spread offers over 40 different Italian farm-aged cheeses including condiments. While its selection changes regularly, look out for mouth-watering cuts like the nutty pecorino, smoked burrata, and earthy gruyere. Take the indulgence up a notch as you enjoy the delicious fromage with specially selected Italian wines!
Relish in a sumptuous high tea buffet of local seasonal delights, sumptuous savouries and decadent desserts inspired by the season at Tea Lounge. Delight in freshly ground aromatic coffee or a perfect cup of precisely decanted Gryphon tea blends to go with your yummy bites. From now till 31 March 2023, the theme is Edinburgh Weekend High Tea. From $72++ each, enjoy yummy bites and desserts like avocado and lobster sandwich, raspberry trifle, dundee cake, apple crumble, and many more that will satisfy the dessert-lover in you.
Every year, durian and dessert lovers look forward to the comeback of Durian Fiesta at Goodwood Park Hotel. This year marks the 40th year of innovation and creativity in crafting indulgent pastries that showcase the King of Fruits. From 6 March to 6 August 2023, excite your palate with bold combinations and familiar favourites! Durian dessert enthusiasts can look forward to new handcrafted creations such as the D24 White Chocolate Raspberry Enchantment and D24 Pandan Coconut Gula Melaka Cake, as well as treasured mainstays like the signature D24 Mousse Cake, Crêpe, Puff and Durian Ice Cream Tubs!!