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Meng Kee Fried Kway Teow - 40 Years Of Smoky Wok Hei At Havelock

Meng Kee Fried Kway Teow - 40 Years Of Smoky Wok Hei At Havelock

Blood cockles are cooked just short of fully done so they stay plump and juicy, folded through flat rice and yellow noodles fried to order over a roaring high flame.

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Jul 25, 2026


A Noodle Story — Fine-Dining Technique in a Hawker Bowl

A Noodle Story — Fine-Dining Technique in a Hawker Bowl

A Michelin Bib Gourmand stall built on four components — sous-vide char siew, ebi fry, minced pork ngoh hiang, and wanton cooked two ways — in one dry-tossed bowl.

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Jul 24, 2026

Heng Ji Chicken Rice - Poached Chicken, Broken Rice Method

Heng Ji Chicken Rice - Poached Chicken, Broken Rice Method

Gently poached chicken chilled to a smooth finish and broken-grain rice cooked in fragrant stock have kept this Chinatown Complex stall in the queue for decades.

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Jul 23, 2026

Tian Tian Seafood - Live-Tank Crab and Late-Night Zi Char

Tian Tian Seafood - Live-Tank Crab and Late-Night Zi Char

Tanks of live crab and clams sit beside an open-air zi char kitchen that works past midnight, turning out prawn paste chicken, bamboo clams and chilli crab to order.

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Jul 22, 2026

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Koh Brother Pig’s Organ Soup - Bib Gourmand Teochew Soup Stall

Koh Brother Pig’s Organ Soup - Bib Gourmand Teochew Soup Stall

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Jul 21, 2026

Ann Chin Popiah - Singapore’s Handmade Popiah Skin Since 1958

Ann Chin Popiah - Singapore’s Handmade Popiah Skin Since 1958

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Jul 20, 2026

Bee Kia Seafood Restaurant - Wok-Charred Beef Hor Fun

Bee Kia Seafood Restaurant - Wok-Charred Beef Hor Fun

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Jul 19, 2026

Bak Kee Teochew Satay Bee Hoon - 60 Years of Peanut Sauce Mastery

Bak Kee Teochew Satay Bee Hoon - 60 Years of Peanut Sauce Mastery

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Jul 18, 2026

Jin Jin Dessert - Gangster Ice, Power Chendol Since 2004

Jin Jin Dessert - Gangster Ice, Power Chendol Since 2004

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Jul 17, 2026

Anshun Seafood Soup - Threadfin Fried Fish, Bone Broth, No MSG

Anshun Seafood Soup - Threadfin Fried Fish, Bone Broth, No MSG

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Jul 16, 2026

Ajiya Okonomiyaki Restaurant - Cook Your Own Japanese Pancake

Ajiya Okonomiyaki Restaurant - Cook Your Own Japanese Pancake

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Jul 15, 2026

Jungle - Modern Thai Flavours, Bold Sweet-Sour-Spicy Balance on Ann Siang Hill

Jungle - Modern Thai Flavours, Bold Sweet-Sour-Spicy Balance on Ann Siang Hill

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Jul 14, 2026

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