A blind taste test before a thousand people pitted this laksa against Gordon Ramsay in 2013, and the founder's coconut and dried shrimp broth came out on top.
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Jul 12, 2026
Noodles are cut fresh from hand-rolled dough at this Geylang Bahru stall, then tossed in a house-made chilli paste built around minced pork, meatballs and crisp ikan bilis.
Jun 29, 2026
Single-origin beans are roasted in Kyoto and flown in weekly, then brewed to order by hand at a central counter, alongside Morihan matcha lattes from Japan.
Jun 28, 2026
A flaky, hand-crimped crust packed to the brim with curry chicken and potato, sardine and egg, spiced fish otah or smooth sweet taro, each made fresh daily.
Jun 27, 2026
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