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Heng Hua Restaurant - Void Deck Zi Char Does Henghua From $4.50

Heng Hua Restaurant - Void Deck Zi Char Does Henghua From $4.50

Ultra-thin Putian noodles, wok-fired with clams and fermented black beans from $4.50. Forget Putien, this void deck zi char serves similar dishes at a fraction of the price and its just as good.

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Apr 5, 2026


Kazbar - Middle Eastern Cuisine With Signature Charcoal Grilled Lamb Chops

Kazbar - Middle Eastern Cuisine With Signature Charcoal Grilled Lamb Chops

From baladi chickpea hummus made fresh on rotation to whole-animal lamb chops off the charcoal grill. This restaurant sets the standard for Middle Eastern cuisines in Singapore.

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Apr 4, 2026

Fu Yuan Teochew - Traditional Chaoshan Dishes Like Drunken Crab

Fu Yuan Teochew - Traditional Chaoshan Dishes Like Drunken Crab

From silky drunken crab and golden roe to crispy Bing Chuan brinjal and handmade dim sum, this restaurant serves Teochew cuisine at its finest.

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Apr 3, 2026

Ban Leong Wah Hoe - Old School Zi Char With Signature Har Cheong Gai

Ban Leong Wah Hoe - Old School Zi Char With Signature Har Cheong Gai

Fermented prawn paste chicken with shatter-crisp skin. Live crabs cooked in chilli gravy. Peppery lala broth you'll want to drink. This is old-school zi char has a strong following since 1986.

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Apr 2, 2026

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