Singapore's Ultimate Food Guide
No spam, only damn good eats in your inbox. Be that friend who always knows where to jiak next. Unsubscribe anytime.
Connect
Traditional Chinese desserts served inside a cheongsam shop. Try the 3 mini bowls or the Chendol. Prices starts from $4 and no GST charges.
Singapore's first DIY congee concept with 16 ingredients, unlimited combinations from just $5
Prices unchanged since 1985, serving traditional soya bean & grass jelly and even bird's nest at just 30¢.
Hidden in Bukit Batok, Laifaba serves exceptional wood-fired char siew & wonton mee worth the cross-island journey
The Beijing bakery famous for 3-hour queues sells 200 million seaweed pork floss buns yearly!
Charcoal grilled live-caught seafood in a lush garden setting!
TikTok-Viral dessert cafe with handcrafted mochi & pistachio paste drawing hour-long queues.
Unique dessert buffet in Singapore - unlimited Japanese cakes, pastries & more for $25. Full review inside!
Get JB's legendary Hiap Joo banana cake without crossing the border - now available at Singapore's first-ever Hiap Joo vending machine in Bukit Panjang
Michelin-selected Chee Cheong Fun, Viral Egg Rice Sensation, Hokkien Noodles since 1960s and more.
Over 3 million bowls of char siew rice sold each year. Opens first international outlet in Singapore.
Affordable dim sum buffet in Farrer Park with unique Bak Kut Teh XLB & handcrafted specialties.
