Man Man Unagi - Charcoal-Grilled Eel Straight From the Tank
Every eel at this Japanese restaurant is dispatched live to order, then grilled over charcoal until the skin blisters and the tare caramelises into something close to perfect.
Akira Back - Michelin-Starred Japanese With a Korean Twist
Paper-thin tuna pizza drizzled with truffle oil and short ribs braised for 48 hours, this restaurant delivers modern Japanese cuisine with a Korean boldness.
Sushidan Singapore - $19.90 Omakase That's Worth the Queue
Edomae nigiri from $1.99, sashimi from $2.99, and a full omakase with chutoro, aburi engawa, and negitoro handroll from $19.90. The fish are flown fresh from Tokyo's Toyosu Market.
Cup Noodle carbonara, A5 wagyu over binchotan, caramelised Brussels sprouts, and a Nutella cocktail. This izakaya serves dishes you won't find anywhere else.
Age Ya - Hidden Japanese Tempura & Chirashi Gem at Far East Plaza
Discover Age Ya, the hidden Japanese eatery at Far East Plaza serving exceptional chirashi & tempura by ex-Kaunta chef. Quality meets value in Orchard!
Junryo Sushi Bar - Build Your Own Omakase With Sushi From $1
Discover Junryo Sushi Bar in Orchard Plaza - Singapore's unique build-your-own omakase concept with sushi from $1. Expert reviews, must-try dishes, pricing & tips from ex-Shinji chef Samuel Lau.